Date and Time
Saturday Oct 11, 2025 Monday Oct 13, 2025
Available for pick-up on October 11th, 12th, and 13th between 10:00 AM and 5:00 PM.
Location
The Westin Edmonton
10135 100 St NW, Edmonton, AB T5J 1P7
Fees/Admission
Pricing Serves 4–5 guests: $370 Serves 8–10 guests: $520 Prices do not include service charge and GST.
Contact Information
If you have any questions or would like to make your order over the phone, please call the hotel at +1 780-426-3636.
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Description
Let The Westin Edmonton handle your Thanksgiving feast this season. Enjoy a chef-prepared holiday meal designed to serve groups of up to 10 people, perfect for celebrating with loved ones. Available for pick-up on October 11th, 12th, and 13th between 10:00 AM and 5:00 PM.
Turkey to Go Includes:
ASSORTED BREAD ROLLS AND BUTTER
One dozen fresh rolls served with butter.
WILD MUSHROOM SOUP (GF, NF)
Truffle oil and thyme. (1 liter)
WINTER GREEN SALAD (GF, NF)
Heritage blend, garden vegetables, strawberry, and pink peppercorn vinaigrette.
FREE RUN WHOLE ROASTED TURKEY (GF, DF, NF)
Brined and marinated in-house with our signature blend of seasonings.
APPLE & BRIOCHE STUFFING (NF)
Cranberries, celery, carrots, and herbs.
TURKEY GRAVY (GF, DF, NF)
Homemade turkey jus flavored with sage and spices. (500 ml)
CRANBERRY SAUCE (GF, DF, NF)
Fresh cranberry stewed with orange and cinnamon. (500 ml)
ROASTED BRUSSELS SPROUTS AND ROOT VEGETABLES (GF, DF, NF)
Maple-glazed selection of fall and winter vegetables.
YUKON GOLD GARLIC MASH (GF, NF)
Roasted garlic and buttermilk cream.
PUMPKIN SPICED TIRAMISU
Dark rum, toasted pecans, and caramel.
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